Next time whole pork tenderloin is on sale, pick up one or two or three. Have the butcher cut them into 1” thick slices and you’ve got some less expensive boneless pork chops to country fry, BBQ, or in this case, oven fry.
• 3 egg whites
• 1 Tablespoon cornstarch
• 1 ½ cups Panko (Japanese) bread crumbs
• ¾ cup [...]

Hello, Richard here. I’m usually behind the scenes here at Taracooks but when Tara recently had the opportunity to appear on the Better Nashville show on Channel 4 again, we teamed up to make a couple of recipes that are out-of-this-world good. One of them is Baby Back Ribs using Tara’s Best Roasted [...]

Black Eyed Peas- N- Pork  
 
Our gang here at TaraCooks.com would like to wish all of you a very Happy New Year.  May God bless your lives with health, happiness, and His spirit today and throughout 2009! 
Here’s how to get all the New Year’s traditions in one main dish.  It contains those “lucky” black eyed [...]

 
 Herb Roasted Pork Tenderloin
 I just love crock pot meals. They are simple and easy. Often when I have a busy day scheduled, I’ll prepare a crock pot meal before leaving home. Nothing says “Welcome back!” like the aroma from a slow simmered meal in the crock pot.
 Here’s one way to roast pork tenderloin:
 In large crock [...]