Menu for 12/7/08
Posted by Tara on Saturday, December 6th, 2008
I don’t make a breakfast menu. Many mornings start with a protein shake from organic whey powder, frozen berries, pineapple, juice, and a shot of cream. Sometimes we mix up a mocha shake with leftover coffee, protein powder, cream, and ice. Be looking for our breakfast shakes in a separate post! Here’s a run down of our plans and meals for the week:
Sunday- Aunt Ann’s Taco Soup and Sour Cream Corn Bread
Sunday PM – Adult Christmas Potluck Dinner at Church – I’m taking Herb Roasted Pork Tenderloin, with Veggies and if time permits, a Red Velvet Cake.
Monday – PM Breakfast for Dinner – home made Wamlet, or Waffles, Syrup, and fruit. Don’t know what a ‘wamlet” is? Tune in later….
Tuesday – Busy Busy day. Dr. Appointment AM. Need a sweet treat for youngest child’s home school Christmas Party in afternoon. Peanut Butter Balls will do nicely (note to self -make on Monday, get kids to help). PM meal – my mother-in-law’s Italian Spaghetti, big tossed salad. I can put the spaghetti sauce ingredients in the crock pot first thing Tuesday morning. I can’t wait for Tuesday!
Wednesday – PM Stromboli – it’s quick, it’s easy, and most of all, it’s Delicious! Great winter dish to whip up on church night. Serve with left over soup (if there’s any left).
Thursday – something simple because Super Friday is tomorrow. Hamburger Steak, Baked “Taters, Green Beans. Middle child can make this meal.
Friday – Rosemary Chicken over Angel Hair Pasta, Steamed Broccoli Parmesan, Tossed Salad
Saturday – Dear Hubby has his BIG CISA exam today so he will need a wholesome breakfast. Southwestern Omelet topped with cheese, sour cream, and salsa.
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