Menu for 12/7/08

Posted by on Saturday, December 6th, 2008

I don’t make a breakfast menu.  Many mornings start with a protein shake from organic whey powder, frozen berries, pineapple, juice, and a shot of cream.  Sometimes we mix up a mocha shake with leftover coffee, protein powder, cream, and ice.  Be looking for our breakfast shakes in a separate post!  Here’s a run down of our plans and meals for the week:

Sunday- Aunt Ann’s Taco Soup and Sour Cream Corn Bread

Sunday PM – Adult Christmas Potluck Dinner at Church – I’m taking Herb Roasted Pork Tenderloin, with Veggies and if time permits, a Red Velvet Cake.

Monday – PM Breakfast for Dinner – home made Wamlet, or Waffles, Syrup, and fruit.  Don’t know what a ‘wamlet” is?  Tune in later….

Tuesday – Busy Busy day.  Dr. Appointment AM. Need a sweet treat for youngest child’s home school Christmas Party in afternoon.  Peanut Butter Balls will do nicely (note to self -make on Monday, get kids to help).  PM meal – my mother-in-law’s Italian Spaghetti, big tossed salad.  I can put the spaghetti sauce ingredients in the crock pot first thing Tuesday morning.   I can’t wait for Tuesday!

Wednesday – PM Stromboli – it’s quick, it’s easy, and most of all, it’s Delicious!  Great winter dish to whip up on church night.  Serve with left over soup (if there’s any left).

Thursday – something simple because Super Friday is tomorrow.  Hamburger Steak, Baked “Taters, Green Beans.  Middle child can make this meal.

Friday – Rosemary Chicken over Angel Hair Pasta, Steamed Broccoli Parmesan, Tossed Salad

Saturday – Dear Hubby has his BIG CISA exam today so he will need a wholesome breakfast.  Southwestern Omelet topped with cheese, sour cream, and salsa.

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