Archive for the 'Breads, Doughs, and Crusts' Category

Apple Pie Biscuits

on Nov 4th 2012

Sometimes a recipe is just too delicious to believe it could be easy to make.  Apple Pie Biscuits is one of those recipes, made with frozen biscuits and canned apple pie filling.  I’m thinking these will be perfect to serve for breakfast during Thanksgiving or Christmas holiday.  Here’s how: 12 frozen buttermilk biscuits (not canned) […]

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Pumpkin Spice Donuts with Maple Glaze – Gluten Free

on Oct 17th 2012

Pumpkin, spice, and maple glaze. YUM! And nobody would ever guess these are GLUTEN FREE!  Go ahead and make them with plain flour if you must but there is no compromise on flavor when made with gluten free baking mix.  The batter took about 5 minutes to whip up and I baked these little gems […]

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Gluten Free Cherry Bars

on Feb 13th 2012

Has anyone been watching Pioneer Woman’s cooking show?  I am enjoying the show very much. A couple weeks back, she made some strawberry bars.  I knew I wanted to try to create a gluten free version since we have a couple people under this roof who have given up wheat.  These bars were fabulous and […]

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Old Fashioned Gingerbread

on Dec 8th 2011

I just LOVE Old Fashioned Gingerbread. It is a perfect Christmas treat, easy to make, and can be baked in loaves and given as gifts. This recipe is adapted from Miss Daisy’s Original Homecoming Cookbook. Miss Daisy says it came from a first edition cookbook dated 1796. I’ve revised it a little by increasing the […]

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Meatless Monday – Betsy’s Broccoli Bread

on Nov 7th 2011

Here’s one of my all time favorite recipes from a former high school peep – Betsy. This cornbread is made with Jiffy Cornbread Mix and frozen broccoli. It makes a hearty serving and could easily compliment a light soup to make a well rounded meal. 2 Boxes Jiffy Cornbread Mix 1 12 oz carton small […]

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$$ Frugal Friday $$Pumpkin Pie Pancakes with Pumpkin Maple Syrup

on Sep 29th 2011

What could be better on a crisp fall morning than my own creation of Pumpkin Pie Pancakes served with hot Pumpkin Maple Syrup?  Pumpkin Pie Pancakes for dinner!  Trust me, these pancakes are worth the effort!  And serving pancakes for dinner once a week is another Frugal Friday tip! 3 cups All-purpose Flour 2-½ teaspoons […]

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Meatless Monday – Grandmother’s Squash Puppies

on Sep 12th 2011

I just love my Grandmother.  She recently celebrated her 93rd birthday and assured me that she has lived a LONG time.  Although she has slowed down a bit in recent years, her mind is as sharp as a tack. And her sharp mind is complimented by her quick wit. She makes me laugh out loud. […]

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$$ Frugal Friday – Bacon Cheeseburger Pizza

on Aug 25th 2011

I debated wheather to let this post stand alone as a regular, or include it as a Frugal Friday post.  Now I know you can drop by Little Ceaser’s on Friday evening and pick up a cheap premade pizza.  And there are times when we all have to do so.  However, the males around here […]

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Bethany’s Resurrection Rolls

on Apr 22nd 2011

Each Wednesday, Hope gets to participate in a wonderful home school program called Classical Conversations. All students are required to give weekly oral presentations and Hope’s friend Bethany made these delicious Resurrection Rolls and shared with the class last week. We learned the rolls are symbolic of Jesus’ death, His burial, and His resurrection. The […]

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Garlic Cheddar Biscuits

on Sep 2nd 2010

Thanks De for this fantastic recipe.  These Garlic Cheddar Biscuits taste a lot like the ones Reb Lobster serves in their bread basket.  Good thing my oven is on the blink, else I’d be baking more of these.  And they would head straight for my hips! 2 1/2 cups self-rising flour 3/4 cup cold whole milk […]

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